A heated debate recently spread widely on social media, after someone posed the question to women: which would you prefer find yourself stranded in the woods with a man or with a bear? Similar to the best hypothetical scenarios, it exposed wildly different perspectives and life encounters, illuminated divides among genders, and was likely cause an existential crisis if you thought about it for too long. There was also the predictable follow-up where men of a certain stripe came online to tell women how foolish they were to select the animal and proceeded to limn the consequences they merited for it. This at least enabled those females who had been hesitating about their decision to decide with a new confidence.
The Bear-Cooking Tale effectively brings to life this nifty little setup. This six-episode drama is based from Swedish author the novelist’s 2018 novel with the identical title (rendered two years later for an English audience). It follows the tribulations of a clergyman (the lead actor) and his household as they come to start a new ministry in Kengis, an isolated village in Sweden’s north, during the mid-19th century. Within a community lacking many joys, not one of the inhabitants particularly warm to his strict approach to alcohol and revelry, yet it is his defense of impoverished people – especially the indigenous Sami, from among whom hails the pastor’s adopted son Jussi (Emil Karlsen) – and his belief in social justice and equality that sets him on a collision course against the Kengis local authorities.
Quickly collaborating against him are the sheriff Brahe (the performer), the intimidating factory proprietor Madam Sjödahl (Pernilla August), observed early on firing a recently mangled worker with minimal compensation while he is still gibbering at the sight of his pulped hand, and anyone else who benefit from a populace easily swayed with some containers of the whisky provided by the unsettling store owner Lindmark (the actor). Although, in fairness, Lindmark’s eeriness pales once itinerant painter Beronius appears in the story (the performer, providing a performance of rare discomfiting power). While they remain – like the pastor himself – only a little more than caricatures, they still serve as potent archetypes.
With the seeds of tension planted, it is time to get down to narrative business. The servant from the doctor’s house, Hilda (the actress), accordingly goes missing in the forest. Indications of her escape and bear markings on a tree get discovered yet she remains completely absent. Gossip and anxieties regarding a human-devouring bear prowling the woodland spread, yet the clergyman has another theory which he and his ward set out to prove.
To Cook a Bear is a somewhat odd beast. It creates a strong impression of the bleakness that lets suspicion and prejudice and grim legends flourish from the native legend that animals can be controlled or inhabited by the souls of men. And it doesn’t romanticise the hardscrabble life experienced by the villagers, where brutality, whether that of nature or mankind, lurks constantly on the edges, waiting to erupt. But the characters rarely become more than ciphers – or maybe, as the struggles between justice and revenge, logic and religion, good and wickedness escalate, emblematic figures within a moral tale – preventing the entire production fully coming to life.
And then, exist the many stylistically clashing moments where the pastor’s ability to discover clues and discern Hilda’s fate turns nearly laughable. He stands looking at shattered containers and strands of fur within storage sheds as a fusion of the Belgian detective and Sherlock Holmes – with Jussi a rather hapless assistant figure (none of whom were required to taste a blend of blood droplets and the boss’s spit to confirm that indeed, it was definitely coagulated blood on the site), before announcing his newest conclusion and extracting a corpse out of a swamp.
The village elite are bent on demonstrating that the maid was killed by an animal, perhaps to preserve the calm, perhaps to shield a fellow elite. The clergyman is intent on proving otherwise, and the proof so quickly accumulates in his favour that once more the show’s credibility and the viewer’s patience are tested. At its best, the series evokes memories of the adaptation a few years ago of the author’s the serpent tale, through its portrayal of the opposing attractions and terrors offered by rational thought and belief. At its worst, it resembles Law & Order: Special Ursine Unit. Nevertheless, it does seem to provide the answer to that debated question: “Ladies, take the bear.”
To Cook a Bear streams on Disney+ now.
Outdoor enthusiast and travel writer sharing tips and stories from the Dutch wilderness.